Ifreyimu yomoya: yintoni, umahluko phakathi kweemodeli kunye nokuba yeyiphi onokukhetha ukuyipheka ngaphandle kweoyile

Konke malunga nefryer yomoya, isixhobo esiya sisiba sithandwa ngakumbi nangakumbi. Masifumanise ukuba singayisebenzisa njani kwaye siyisombulule njani imizekelo eyahlukeneyo

La Ifreyimu yomoya ikwabizwa ngokuba yi-fryer engenazixhobo, sisixhobo esivumela ukugcada ukutya, kodwa ngaphandle kokusebenzisa amafutha, anje ngeoyile kunye nebhotolo. Ifryer yomoya, enyanisweni, ipheka isebenzisa ubushushu obuqokelelwe kwigumbi lokupheka.

Ngu- indlela yokupheka esempilweni, kunye nesiphumo esimnandi esifana ngokufrywa kweklasikhi.

Yintoni ifryer yomoya

Ifryer yomoya sisixhobo esiluncedo sokutya ukutya, kodwa ngendlela esempilweni ngakumbi kwaye inyanisekileyo. Ewe, kuba ngoku kuyaziwa ukuba ukusetyenziswa kwesiqhelo kokutya okuthosiweyo kumanqatha akunampilo, kuba Ukuqhotsa kulayishwe ngamanqatha, kunye nobunzima bokugaya kunye nekhalori kakhulu.

Ke ngoko, enye indlela efanelekileyo yokutya ukutya okuthosiweyo, nkqu nesiqhelo, kukusebenzisa ifryer yomoya, eso sisincedisi esipheka sisebenzisa ubushushu nomoya ukwenza ifry esempilweni kakhulu kwaye Indalo.

Ngapha koko, ngesi sixhobo sitsha, kukho ukonga ngokwexesha kunye neoyile; Ngapha koko, ukusebenzisa ifryer yeklasikhi kukho inkcitho enkulu yerhasi ukufudumeza ipani kunye neoyile yokufryiza. Okokugqibela, isepha yokuhlamba izitya kunye neelitha zamanzi ezininzi ziyasetyenziswa ukuze zikwazi ukucoca yonke into. Ukongeza ekulahleniwasebenzisa ioyile yokuqhotsa. 

Kodwa isebenza njani i-air fryer? Umoya oshushu oqokelelwe kwigumbi lokupheka ujikeleza ngokukhawuleza, ufikelela kumaqondo obushushu aphezulu kakhulu, enyanisweni, avumela ukupheka. Le ndlela isusa ukufuma ekutyeni; isiphumo? Ukutya okugungxayo nokomileyo.

Kodwa ayisiyiyo eyokucoca nje! Esi sixhobo sinokusetyenziselwa ukupheka ngokukhawuleza iilekese, iibhiskithi kunye nezitya, iiflans, njl ... endaweni ye-oveni yeklasikhi, ukuthintela isigaba sokufudumeza ngaphambili kwaye ugcine ixesha namandla.

Xa siziqhelanisa kwaye sishwankathela sinokuthi ngokukhuselekileyo yi ioyile engene umoya evumela ukuba ngexesha elifutshane kakhulu kwaye ngaphandle kwesidingo sokufudumeza ukupheka iitapile, imifuno, intlanzi kunye nayo yonke into obuya kuyosa okanye uyose, nokuba yipitsa okanye ikeyiki!

(Funda kwakhona: Ezinye iindlela ezi-5 zokufryisa ukwenza ukutya kube nencasa kwaye kumnandi)

Uyisebenzisa kanjani ifryer yomoya ukuphucula izibonelelo zayo

Ukuze wenze ukusetyenziswa okusemagqabini komoya ococekileyo sicebisa ukuba wena pheka ukutya okutsha kuphela, ukunqanda esele iphekiwe okanye efriziwe kuba sele ikhe yaqhotswa ngaphambili.

Ngapha koko, ngesi sixhobo unokwenza kungekuphela ukutya okuthosiweyo kodwa kunye nezinye iiresiphi, ezinje ngecroquettes, ii-omelette, imifuno, iiquiches, kodwa upheke nentlanzi kwaye ulungiselele iidizethi ezintle. 

Ingasetyenziselwa ukufudumeza ukutya okulungiselelwe kwangaphambili, okufana noko imicrowave, kodwa ngokungafaniyo nale yokugqibela, ayomi okanye ithambise ukutya kakhulu, kodwa ikwandisa ukuqina kwayo.

Isebenza njani ifryer yomoya

Njengoko bekutshiwo ngaphambili, ifriji yomoya ipheka umbulelo kwigumbi lokupheka apho umoya ujikeleza ngokukhawuleza kangangokuba ufikelela kumaqondo obushushu aphezulu kakhulu.

Ukupheka ukutya akuyomfuneko ukukuntywilisela kwioyile njengakwi-frying yeklasikhi, kuba ngumoya, ofikelela kuma-200 °, oqinisekisa ukupheka okufanayo kunye nesiphumo segolide, esomeleleyo ngaphandle kwaye sithambile ngaphakathi .

(Funda kwakhona: Yeyiphi ioyile efanelekileyo yokuqhotsa? Ioyile yomnquma ngophando lwakutsha nje)

Idla malini ifryer yomoya

Ifryer yomoya ngokomyinge isebenzisa ngaphezulu kwefryer yeklasi eneoyile; isizathu? Ukulungiselela ukupheka kuphela usebenzisa umoya oshushu kwaye, ke, ngaphandle kwamafutha ongezelelweyo, a amandla omoya anamandla efikelela kumaqondo aphezulu obushushu, ade aye kuthi ga kwi 200 °; Esi sixhobo sibandakanya inkcitho ngokwamandla.

Ke, ifryer yomoya inokufikelela kuyo idle phakathi kwe-1300 kunye ne-2000 Watts, Kuxhomekeke kubukhulu. Ngokucacileyo, konke kuxhomekeke kwimodeli okhetha ukuyithenga; Ngapha koko, ezona ntlobo zintsha, nokuba zinamandla amakhulu, ziyakwazi ukugcina ukusetyenziswa phakathi kwe-1500-1700 Watts.

Izinto eziluncedo nezingalunganga

Ukupheka ngefryer yomoya kuninzi kakhulu izibonelelo; Nazi eziphambili:

• Ukwenza ukutya okuqhotsiweyo okukhanyayo kunye nokunempilo
• Nokuba abo baneengxaki ze-cholesterol banokutya ukutya okosiweyo ngamanye amaxesha
• Ukungcola okuncinci kunye nevumba elibi
• Isicoci
• Ioyile ayibeki emngciphekweni wokuba yityhefu kuba ayifikeleli kwindawo yomsi (Funda kwakhona: iioyile zemifuno, ekufuneka uzisebenzise ngokusekelwe kwinqanaba lomsi)
• Ukucoca ifryer enzulu kuyakhawuleza kwaye kulula
• Ukonga kwimali yeoyile esetyenzisiweyo
• Ukutya kugcina zonke iipropathi zabo zingatshintshanga

Phakathi iintsilelo salatha:

Il ixabiso eliphezulu, kuba ifryer enzulu inokuxabisa ukuya kuthi ga kwi-euro ezingama-400 kwiimodeli ezinezixhobo ezininzi kunye nezinto ezahlukeneyo; Ngokucacileyo, kukwakho amaxabiso aphakathi kunye neemveliso ezisezantsi eziqala kwi-60/70 euro. Ngokubonisa, nangona kunjalo, kwi-100/150 euro ungathenga imveliso elungileyo, ngakumbi ukuba ujolise kwimodeli yedrowa "yakudala".

Elinye inqaku elibi malunga ne ukusetyenziswa kwamandla; Ngapha koko, esi sixhobo sinokutya phakathi kweewat ezingama-800 ukuya kuma-2.000 16. Kuyinyani ukuba isantya sokupheka sikuvumela ukuba upheke ukutya ngesiqingatha samaxesha (umz.Iifrithi zasefrentshi zipheka malunga nemizuzu eli-18/XNUMX) kwaye ukuba isetyenziswe njengenye ye-oveni yesiko, ugcina amandla asetyenzisiweyo ukulungiselela preheat.

Umahluko phakathi kweemodeli ezahlukeneyo

Iifreyimu zomoya azifani; Kwimarike kunokwenzeka ukuba ukhethe phakathi kwezi ntlobo zilandelayo:

• isiko okanye idrowa: olu hlobo lunebhasikithi esukela kwi-3,5 ukuya kwi-6/7 yeelitha. Zingabhalwa kwidijithali ngeenkqubo ezahlukeneyo ezisetiweyo, okanye incwadi yesikhokelo kunye namaqhina. Ngokungafaniyo neemodeli ze-oveni, zixhotyiswe ngedrowa yangaphambili esuswayo, okt ibhasikithi, apho kungeniswa khona ukutya.
• eziko: ezi modeli zinebhasikithi enokugcina ukuya kwi-10/12 yeelitha. Uyilo lusikhumbuza nge-oveni, kuba baxhotyiswe ngomnyango. Uninzi lweemodeli ze-oveni zixhotyiswe ngamathe ukupheka, umzekelo, inkukhu eyosiweyo, iishelfu kunye netreyi yegrisi ezantsi. Ngapha koko, iifriji zomoya we-oveni zikwalungele ukomisa ukutya. 
• ezininzi: Ezi ziimodeli ezihambele phambili ukongeza kukuthamba kweklasikhi, vumela ukulungiswa kwezinye ukutya ezinje nge risotto, umzala, isitsu, iipiziza, iipayi ezinencasa kunye needyiwa. Ngokwesiqhelo ezi modeli zibiza ngaphezulu, zinokuguquguquka ngakumbi, kodwa zingaphantsi kwamandla 

Ifreyimu yomoya: ungayikhetha njani imodeli efanelekileyo

Phambi kokuba uqhubeke nokuthenga, jonga Iimpawu zeemodeli ezahlukeneyo kwimarike, Ukuze ube nokujonga ngokubanzi iimveliso ezahlukeneyo kwaye uzithelekise neemfuno zakho. Ukuba singabantu abayi-4 kusapho, umzekelo, kuyacetyiswa ukuba sigxile kwiimodeli ezinomthamo omkhulu (zihlala iidrowa zomoya kwimarike ziyahluka ukusuka kwi-3,5 kg - zilungele abantu aba-2) ukuya kwi-6,5 kg, ngelixa iimodeli " IOven "ngokulayisha nkqo ukuya kuthi ga kwi-10-12 kg.

Enye into ekufuneka uyiqwalasele ngamandla: kokukhona oku kuphakama, amaxesha amafutshane okupheka aya kuba, kodwa ukusetyenziswa kunye nokuxinana kokutya kuya kwanda. Ngokubanzi, ifryer yomoya elungileyo kufuneka ubuncinci ibe yi-1600 kw / ngeyure.

Isishwankathelo, i Iimbonakalo Ezona ziphambili ekufuneka uzijongile ngaphambi kokuthenga ifry yomoya zezi:

• Ubushushu obuphezulu obungamele ukuba ngaphantsi kwama-200 °
• Iqondo lobushushu kufuneka lihlengahlengiswe
• Imilo kunye nobukhulu
• Uyilayisha njani ibhasikithi, nokuba ithe tyaba okanye ime nkqo
• Amandla okuvavanya ukusetyenziswa 
• Ubukho bexesha 
• Umthamo webhasikithi 
• Amaxesha okuzifudumeza (hayi ngaphezulu kwemizuzu emi-3)
• Ubukho okanye hayi bezincedisi ezingaphezulu
• Inani lezinto ezichasayo ezisetyenziselwa ukupheka (inye okanye zimbini)

I iindleko ziyahluka ukusuka kubuncinci be-70 ukuya kuthi ga kwi-400 euro; iimodeli eziphambili kunye netekhnoloji ziyakwazi ukufikelela nakwii-Watts eziyi-1800 zamandla kwaye, zihlala zixhotyiswe ngebhasikiti enkulu, izibali zedijithali kunye neenkqubo ezahlukeneyo zokupheka.

Ifreyimu yomoya: iimveliso eziphezulu kunye neemodeli:

• Innsky 5.5L Ishushu yomoya oshushu IS-EE003: Yifryer yeklasikhi enebhasikithi emalunga neelitha ezintlanu ezinesiqingatha, ekuvumela ukuba uphekele inani elikhulu labantu kuba inokuba nayo inkukhu iphelele. Ixhotywe ngemisebenzi esi-5 yokuseta esetyenziswayo ngokulula, isibali-xesha esimanyanisiweyo esinokuseta ukuya kwimizuzu engama-8 kunye nencwadi yokupheka yokupheka izitya ezahlukeneyo. Ixabiso lijikeleze i-euro ezingama-60.

• I-Princess Digital Aerofryer XL 182020: eyona nto iphambili kuzo ziinkqubo ezisi-7 ezahlukeneyo ezinokuthi zikhethwe kwiscreen sokubonisa. Kodwa ayisiyiyo yonke loo nto, kuba ngesi sixhobo unokwenza izitya ezahlukeneyo, kuba ikuvumela ukuba uyose, uyose, wenze isonka kunye needyuli. Ixabiso eliphantsi: malunga ne-90 euro.

• Khuphela ifriji yomoya oshushu: Le modeli yemveli inesakhono seelitha ezi-6 ezinesiqingatha. Ukongeza, ixhotyiswe ngeenkqubo zomsebenzi ezisetiweyo ezisi-8, isibuko sokuchukumisa se-LED, esinokufunyanwa kunye nengobozi yesetyhula. Le fryer inzulu ikhuselekile yokuhlamba izitya, kwaye ifikelela kumandla malunga ne-1800W. Ixabiso eliphantsi elijikeleze i-euro ze-110.

• I-Tristar FR-6964Imodeli ye-oveni enomthamo ukuya kwiilitha ezili-10; ezilungele iintsapho ezinkulu. Ukuxhotyiswa ngeenkqubo ezili-10 ezisetwe kwangaphambili zokupheka ukutya okuninzi, kungekuphela nje kokuqhotswa kodwa kunye needyuli. Ingaphakathi lefryri yi-oveni yokwenyani, kuba ikwanazo iishelfu ezimbini ezisuswayo, ukongeza kwingobozi. Ixabiso: 104 euro.

• IPhilips Fryer AirFryer HD9216 / 80: Yimodeli ephezulu yesiphelo kunye netekhnoloji yelungelo elilodwa lomenzi, equka ukujikeleza komoya oshushu ngaphakathi kwendawo yokupheka yokuqhotsa, ukosa kunye nokubhaka. Yifriji enefriji yokwenene kunye nesizukulwana esitsha, enye yezona zinto zibalaseleyo kwintengiso. Ixabiso: malunga ne-110 euro.

• IDe'Longhi FH1394 / 2 iMulticookerImodeli ye-multicooker enexabiso eliphezulu, malunga ne-270 euro, exhotyiswe nge Ukupheka ngokukhawuleza konga ixesha, kuphela yi-27 min kwi-1 kg yeefries ezibandayo. Ukongeza, ixhotyiswe ngemisebenzi ekhethekileyo ye-3 (i-oveni, ipani kunye ne-grill) kunye neeresiphi ezi-4 zokupheka kwangaphambili

• UTefal ActiFry Genius XL: Imveliso ephucukileyo, iindleko zayo zijikeleze i-euro ezingama-200. Itekhnoloji yokuhamba eshukumayo eyodwa eqinisekisa iziphumo zokupheka ngokugqibeleleyo ngokudityaniswa komoya oshushu kunye neshukumisi esizenzekelayo. Phakathi kweempawu sifumana incwadi yeresiphi, iisetingi zemenyu ezizenzekelayo ezili-9, iindlela ezahlukeneyo zokupheka, hayi kuphela okuthosiweyo, kodwa kunye needyokhwe, amashwamshwam, iikeyiki kunye nenyama kunye neebhola zemifuno.

Ngaba inomdla kuwe:

• Ngaba ukutya okosiweyo akulunganga entliziyweni? Hayi, ukuba usebenzisa ioyile yomnquma okanye ujongilanga
• Indlela yokulahla ngokufanelekileyo nokuphinda usebenzise kwakhona ioyile esetyenzisiweyo
• Zingaphi izihlandlo ioyile yokuqhotsa inokusetyenziswa kwakhona (ngaphambi kokuba uyilahle ngokufanelekileyo)