Gnocchi ine butter uye sage (yekutanga kosi recipe)

- Kushambadzira -

Vangani venyu vasina kumbobvira vakaravira ruomba nenjuzu njuzu?

Nhasi ndinoda kukupai yakapusa uye inokurumidza dhishi kugadzirira asi panguva imwe chete nekunakisisa uye kuravira. Iyo yekubheka iyo ingaite senge iri nyore uye banal asi dzimwe nguva madhishi akareruka ndeaya asingakwanise kurerutswa mukugadzirira.

Ini ndakasarudza imwe gnocchi yakazadzwa ne radicchio uye scamorza cream asi iwe unogona kusarudza kubva kune yakasarudzika gnocchi, iyo inogara iri inofanirwa, kune gnocchi nekuzadza kwakasiyana siyana.

Ngatione pamwe chete nzira yekugadzirira iyi kosi yekutanga.

- Kushambadzira -

Zvinongedzo zvevanhu vana

• 500gr yemanyunyu
• 60g yemafuta
• 10 mashizha mashizha
• 50g yeGrana Padano
• Oiri kuravira
• Munyu kuravira

Maitiro

1. Isa hari yemvura pachitofu, uuye kumota uye wobva wawedzera mashoma emunyu wakakora.
2. Panguva ino, kandira chigunwe uye panguva ino isa bhotela mupani nemafuta uye rega rinyungudike pamusoro pekupisa kwakanyanya.
3. Kana bhotoro ranyungudika, wedzera mashizha akashambidzwa zvakanaka uye zvidimbu zvidiki, munyu wemunyu uye siya pakunaka. Nenzira iyi sage anoburitsa maoiri ayo anopa kunhuwirira kunofadza uye kwakapfava.
4. Wedzera akati wandei emadhishi emvura kuhonono, kazhinji kubika kwavo kunotora kubva pamaminetsi matatu kusvika mashanu sekuda kwako kubika. Panguva ino, bvisa kupisa.
5. Pakupedzisira wedzera iyo Parmesan (Ini ndakasarudza iyo Grana Padano asi iwe unogona kushandisa iyo Parmigiano Reggiano kana kunyangwe imwe pecorino, chero bedzi iri chizi yakura) kugadzira mukobvu uye kwete zvakare wakasviba kirimu.
6. Iwe unozoona kuti zinyunyu dzinobikwa pavanosvika pamusoro, saka necolander dzipfuure dzakananga mupani. Batidza murazvo pasi pepani, sanganisa iyo gnocchi nemuto uye ushumire patafura.

- Alexander Borghese

Kunaka kwakanaka uye kuda kwakanaka kubva kuna Musa.news!

NaGiulia

- Kushambadzira -